Food Business Review

Food Business Review

Satoshi Kumagai, Toyo Beverage | Food Business Review | Top Beverages Manufacturing in APAC

Shaping Japan’s Next Generation of Beverages

ON THE DECK
Pablo Sanhueza Castro, Corporate Manager of Quality, Safety and Operational ExcellenceEmpresas Iansa (IANSA)
Neilos Prapas, Director of Food & BeverageAce Hotel & Swim Club Athens
Stephanie Thornton, Senior Innovation ManagerFinlays
Patrick Vigini, Assistant Food & Beverage Manager, Hotel Mulia Senayan | Food Business Review

Embracing the East: How Asian Flavors Revolutionized Italian and European Cuisine

Patrick Vigini, Assistant Food & Beverage Manager

Hotel Mulia Senayan

Alexander Kral, Executive Chef, Ignatius A. Anugraham, Food and Beverage Director, Hotel Borobudur Jakarta | Food Business Review

Shaping The Food And Beverage Sector

Hotel Borobudur Jakarta

Trends and Strategies in the Era of Constant Innovation

Samson Lam,, Executive Director Of Food & Beverage

Sands China Ltd.

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